Keep stirring on low flame until the mixture starts leaving the edges of the pan. Keep the flame to a low and add 1.5 cups grated mawa. Mawa modak are quick and tasty modak variety made from mawa/khoya, sugar and cardamom powder. Traditionally, Mawa Modak / Pedhas were made by reducing milk. Modak recipe | How to make Ukdiche Modak without Mould, Fried Modak Recipe – How to make Fried Modak Recipe, Mawa Modak Recipe - Milk Powder Modak Recipe. Pat the mould to remove the excess sugar from it. These mawa modaks can also be served as naivedya to lord ganesha. Indian Festival Recipe street food Pinterest Crumble or grate 250 grams mawa or khoya. Mawa is now ready. Keep mixing it continuously so that it doesn’t become lumpy. "Mawa Modak Recipe - Check out the simple steps on how to make Mawa Modak with Milkmaid. Method For more recipes related to Mawa Modak checkout Herbal Petha Paan Sandesh In Coconut Rabri, Mawa Kaju Cakes, Chocolate Burfi- Sk Khazana.You can also find more Desserts recipes like … Traditional sweet recipe, Chutney pickle jam recipes Recipe for Kids Make mawa properly by continuously stirring the mixture so that no lump appears in it and it turns out smooth into mawa. Mawa Modak Recipe – Milk Powder Modak Recipe Mawa modak recipe is an easy way to prepare mouth-watering modaks instantly. Now add butter to it. You can also find more Mithais recipes like Aamras With Kesar Ghevar Chocolate Burfi Nariyal Chawal ke Ladoo. Let’s talk about the ingredients for Stuffed Khoya recipe. One gets to see the joyous spirit and energy of people celebrating ganesha festival. Mawa modak recipe with step by step photos – These tasty modaks are made with minimal ingredients which is mawa/khoya (evaporated milk solids), sugar and cardamom powder. If you'd like more delicious Indian vegetarian recipes delivered straight to your inbox, Sign Up for my email newsletter. You can prepare it and store it in refrigerator for a week or so. It is basically mawa modak taken to the next level. Place it on a plate. Janmashtami Recipe Also keep ¼ teaspoon cardamom powder and ½ cup sugar ready. Facebook Open the mould and take out the modak from the mould by lifting it from the base. Pickle recipe, Baking recipe Once both the ingredient mixes well, add milk to it. Place a small mawa ball in the modak mould. Recipe for Kids Pinch some mawa mixture and bind it by rolling in hand. Stuffed khoya modak has the outer covering of khoya followed by a delish stuffing. But mava modak are pretty easy to prepare. Immediately transfer the mixture in another bowl/dish/thali. Stir the mixture and cook it until it becomes mawa. Featured Likewise, prepare the rest of the modaks until the mixture is utilized completely. Mawa modak , or milk powder mawa modak is a easy sweet to prepare for the Ganesh Chaturthi festivities. Place a pan on flame. Mix them really well. Also known as Mawa Modak Recipe Subscribe for more recipes - ***** For the Best recipes on YouTube, log onto - ***** Find us on Facebook at - ***** Visit my Hindi Website ***** Grease the modak moulds with a bit of butter or ghee or oil. Mix it really well. The mawa will start melting. Having been cooking for decades and with a professional background in cooking & baking, I help you to make your cooking journey easier with my tried and tested recipes showcased with step by step photos & plenty of tips & suggestions. Navratri Recipe Add crushed green cardamom seeds and powdered sugar into the mawa. 2. Dec 27, 2019 - Mawa Modak recipe is an easy and quick recipe to prepare a delicious Modak on the holy festival Ganesh Chaturthi. 13. The saffron gives the beautiful golden color to the modak … hi tried this recipe and made pedhas instead of modak. Snacks Please do not copy. Modak can also be prepared without the mould. The mawa would start melting. welcome priyanka, thanks for positive views. Keep them in refrigerator to make them frigid. Traditionally steamed modak is prepared with rice flour and stuffing of jaggery and coconut. The process of making mawa modak is very simple that you can prepare it on festivals when you are busy with other preparations. Miscellaneous Take a modak mould and put powdered sugar on it. Mainly, Kesar Mawa Modak is loaded with sweetness and richness of Saffron also known as Kesar. Indian Regional recipe Snacks Indian Festival Recipe Cook up this homemade Mawa Modak for quick surprise for your loved ones." Press it very … The mixture will start thickening. This is a pedha mixture which can be used to fill the modak moulds and served as neivediyam to the Lord. The best part is you can make mawa modak ahead of time and refrigerate. Dust the mould with some powdered sugar and put some mawa mixture into it. See recipes for Khoya/Mawa-Sandesh, UKADICHE, Dark Chocolate and Besan & Pan Modak… Tiffin Box Recipe, Chaat recipe After that, crush the green cardamom seeds into a fine powder using a mortar pestle. It requires a lot of hand work. Hi, this is rucha here. Ganesh Chaturthi I will surely take care of what you suggested. Heat a pan. They will love it fort sure! First keep all the ingredients ready for the modak. Running the kitchen for decades, I share tried and tested Vegetarian recipes with step-by-step photo guide & plenty of tips so that your cooking journey is easier. Mix everything really well into it. Last updated on: August 25, 2020 21:35 IST. For more recipes related to Tricoloured Mawa Modak checkout Gulab Jamun, Pedas, Chocolate Burfi, Gulab Jamun. This is a quick, simple, and easy Instant version of mawa modak … 14. 8. This modak on the other hand just requires you to pack the mixture into the modak mould, and de-mould after a press. Miscellaneous kheer recipe Mawa Modak: Milk powder Modak: Instant Modak: easy, tasty and quick modak recipe in less time. Stir for a minute. Offer mawa modaks to lord ganesha. I share vegetarian recipes from India & around the World. zero-oil recipe, Baking recipe Do try this super easy step by step recipe for mawa modak. It is prepared in various ways. Modaks and ladoos are favorite sweets of lord ganesha. Snacks, Diwali recipe Think again! 7. Mawa Modak is not a traditional recipe, but it is an interesting twist to the conventional shape of traditional Maharashtrian sweet - Pedha. Sweets, chikki recipe Although it is quite a grand fare, the good news is that it is much easier to make than the traditional modak, which requires a bit of deft handwork. Enjoy! Heat a pan with some butter. In the state of Maharashtra, the modak made from mawa is known as ‘Khavyache Modak’. My Mawa Modak Recipe. Modak is a special sweet which is mostly made on the auspicious day of Ganesh Chaturthi, it is easier to make and have its wide variety. All our content & photos are copyright protected. Keep stirring on low flame for a minute. This time we have prepared this amazing sweet with milk powder, milk, powdered sugar, green cardamom, butter and cream. Featured Sweets Make small balls from them while they are still warm. After that, slightly cool it down then add powdered sugar into it. Tricoloured Mawa Modak Recipe Card. Pickle recipe Preparing ukadiche modak is quiet a tedious job. Modak moulds are now easily available online. Place aside. Keep stirring on low flame for a minute. I got about 9 modaks from the modak mixture. Your email address will not be published. 59 homemade recipes for mawa modak from the biggest global cooking community! Modak is mostly prepared in Maharashtra during Ganesha chaturthi. Grease the modak moulds with a bit of butter or ghee or oil. Gently unmould and repeat the same with the rest of mixture. you can use heat safe gloves, so that the mawa does not become moist due to the heat from your hands. Serve these mouth-melting and delectable mawa modaks as a dessert after any meal or have them whenever you crave for something sweet. Snacks Place aside. These modaks can also be chilled and then served later. Snacks It should be cool enough that it can be touched with bare hands. Welcome to Dassana's Veg Recipes. Sweet snacks 4. Instagram, By Dassana AmitLast Updated: August 16, 2019, .wprm-recipe-rating .wprm-rating-star.wprm-rating-star-full svg * { fill: #E8C32A; }5 from 3 votes • 6 Comments. Mawa Modak, also known as peda modak, khoya modak and amrit modak is one of those sweets which is the most hit in Mumbai sweet shops during the Ganpati Mahotsav. Like this Recipe?Pin it Now to Remember it Later. Snacks Similarly, place some mawa mixture on the other side of the modak mould. 5. For instagram mention. Maharashtra Recipe Once the mixture starts bubbling, then sprinkle 1/4 teaspoon of cardamom powder. Close it and make modaks. 17. but if you cook it well, then there is no need to refrigerate or use gloves. If you are looking for more Ganesh Chaturthi recipes then do check: If you made this recipe, please be sure to rate it in the recipe card below. Press the mawa ball with your fingers so that  it gets the shape of the mould. Recipe Mawa Modak (Makes 18-20 modaks) Ingredients. Miscellaneous or 1.5 cups grated mawa (khoya or evaporated milk solids), If you have made the recipe and liked it then do share the recipe link on facebook, twitter & pinterest. Miscellaneous Soon the mawa mixture will start releasing fat. Peel the green cardamom and separate its seeds. When the mawa begin to melt, add 1/2 cup sugar in the mawa mixture and stir for a minute. Bread/Bun Recipe Featured Maharashtra Recipe Mawa modak or khoya modak is a traditional dessert made with solid milk and sugar. Snacks Delicious Mawa modak usually offered to Lord Ganesha and prasad to devotees. Simple mawa modaks are conveniently available at many sweet shops in India. another option is what you did. Just fill the mold with the stuffing and modak … There are other modak varieties which are also made like: Ganesha festival is celebrated with a lot of pomp & grandeur in India. Indian Festival Recipe Miscellaneous The mixture will start thickening. https://www.rasoimenu.com/recipe/mawa-modak-recipe-ganesh-chaturthi Mawa Modak is a sweet dish made from sweetened Mawa/khoya (dried milk or milk solids).Mawa Modak or Khoya Modak recipe is usually made on the festive occasion of Ganesh Chaturthi, but this divine dessert can be made anytime you like. Modak is a favorite sweet dish of Lord Ganesha and people especially made it to offer Ganesh Ji. So, definitely try out making mawa modaks with these easy to follow step-by-step instructions. Hence I had to refrigerate the mixture overnight and the next morning I used the mold when the mixture was considerably cold. Make Stuffing: - In a bowl, take chopped dates (or figs), add dry coconut and coarsely ground nuts. rucha, if you cook the mawa well, then there is no stickiness or moistness felt. I got about 9 modaks from the modak mixture. Learn how to make khoya Modak in few easy steps given at rasoimenu.com. Sweet snacks Recipe for Kids Raksha Bandhan recipe When the mixture begins to leave the side of the pan, then switch off the flame. During Ganesh Chaturthi mainly Modak (steamed modak) and Fried modak are made. See recipes for Instant Kesar Mawa Modak too. When the pan gets heated up aptly then low done the flame. You […] Heat a pan. Transfer the mawa into a bowl. Keep a thin layer of powdered sugar on the mould. Allow it to cool down completely. Sweet snacks After that, prepare the modaks. since its Ganesh Chaturthi today thought of sharing mawa modak recipe. Mawa modak recipe is an easy way to prepare mouth-watering modaks instantly. Keep the flame on low-medium. Recipes: Mawa Modak, Moong Dal Phulka, Mitho Lolo By MANASI SADARANGANI. * Percent Daily Values are based on a 2000 calorie diet. that is to refrigerate the mawa. Mixture for making mawa is now ready. some add dry fruits, milk powder but I have not used dry fruits or milk powder. everyone just loved it. Continuously keep stirring. Immediately transfer the mixture in another bowl/dish/thali. 1. 16. Keep stirring it continuously and cook it on high flame so that the milk starts boiling quickly. You can prepare this most relish sweet and present it to your friends and relatives during festive days or on any occasion. This Saffron milk fudge recipe is an Indian sweet referred to as “Modak” that is made during Ganesh Chaturthi to lure our Elephant god aka Ganpati Bappa.. Required fields are marked *. Even i tried to keep it for a long time to get the mixture cooled down,but the moistness was not going. Modak is mostly prepared in Maharashtra during Ganesha chaturthi. Here in this recipe, we will explain to you how to make two varieties of Modak of which kids are very fond. Remove the excess mawa mixture coming out of the mould. Place a small mawa ball in the modak mould. Miscellaneous i never had any problem with mawa if it has been cooked well. I tried this similar recipe of yours with Cashew nuts. 3. Featured Like our videos? … After a while, mawa has turned thick in consistency. As a blogger, if you you want to adapt this recipe or make a youtube video, then please write the recipe in your own words and give a clickable link back to the recipe on this url. You can also follow me on Instagram, Facebook, Youtube, Pinterest or Twitter for more vegetarian inspiration. However, I observed that it becomes very difficult to unmould the modaks as the mawa becomes very moist even with the heat of our hands. 9. Place the mixture on one side of the modak mould. The khoya (mawa/pal khova) is the key ingredient in my modak recipe. Place the mixture on both the sides of the modak mould. cookies/biscuits recipe Learn how your comment data is processed. After that, add milk powder into the mixture. Click ***** to read Milk Powder Modak recipe in Hindi. paneer kohlapuri recipe I also have a professional background in cooking & baking. This simple recipe will give the exact flavour of store-bought modaks. Ghee is separating from the edges of the mawa that means it is now roasted aptly. Featured oh okay great. Rich and luscious, the Mawa Modak is a melt-in-the-mouth treat, which puts other mithai to shame with its unique taste and texture. Do you have any tip to avoid the moistness of the mawa? Make small balls from them while they are still warm. 18. Its a great experience to see people singing the ganpati aarti during the day . These are served as prasad and hence hold supreme importance to devotees. Chana Masala | Punjabi Chole Masala (Stovetop & Instant Pot), Plain Dosa Recipe and Dosa Batter (Sada Dosa). During, the festive time, when we all are struggling to manage our times in everything we do, this is one such recipe … Place the modaks over a greased plate/thali. glad you liked the mawa modaks. Gently unmould and repeat the same with the rest of mixture. 58 homemade recipes for mawa modak from the biggest global cooking community! Sweet snacks Soon the mawa mixture will start releasing fat. Featured If you feel that the mixture is too soft to shape it into modaks then keep it inside the refrigerator for 1-2 hours. Kesar Mawa Modak is an absolutely delicious and divine Indian sweet that is prepared during the Ganesh festival. When the mawa begins to melt, add ½ cup sugar in the mawa mixture. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. do not overcook the mawa mixture, as then the modaks will turn out dense. thanks a lot dear. Grease the mold with ghee and stuff a generous amount of the mixture to the mould. Your family will love these mawa modaks as they are rich and delicious. Sweets, Curry Mawa modaks tastes like pedhas and instantly melts in the mouth. Mix everything really well into it. Get Rediff News in your Inbox: email. mawa modak recipe (मावा मोदक रेसिपी) | khoya modak | mawa ke modak | yellow modak - केसर और इलायची के स्वाद से बने यह मावा मोदक एक भारतीय Sweets, Featured Knead the dough gently while its still warm. I have changed my glass dish to a metal thali, as it was more convenient for me to knead on a metal dish. Just press the mawa ball so that it takes the shape of the mould. Let the butter melts completely. Turn off the flame. mawa pedas are also made in the same way. Your email address will not be published. This site uses Akismet to reduce spam. It will last for 3 to 4 days in the fridge. Featured Kadhi recipe Add cream and milk to it. For this, take some mawa mixture and with the help of the hands make a base while narrowing it on the top. Featured 10. Place the modaks over a greased plate/thali. Do you always prefer bringing ready made Mawa Modaks during Ganpati? Once the mixture starts bubbling, then sprinkle ¼ teaspoon cardamom powder. Knead the dough gently while its still warm. Close the mould nicely. Also you can make this sweet in less than 30 mins. I have used modak moulds but you could even shape them with you hands. Full fat milk is cooked on low flame till it is reduced to 20-25% of its original quantity. 15. thanks for the reply Indian Regional recipe So continuously keep stirring. Transfer it to a bowl and cool it down. 11. Keep the flame to a low and add 1.5 cups of grated mawa/khoya. Indian Regional recipe Don’t cool down the mawa completely or else it will become powdery. Twitter It is prepared in various ways. Do not overcook as then the modaks will turn out dense. This is a quick modak recipe and comes handy if you don’t have much time. Keep stirring on low flame until the mixture starts leaving the edges of the pan. It is an authentic dessert or sweet dish made with milk solids and sugar. Sweets, Mawa Modak Recipe – Milk Powder Modak Recipe. Add green cardamom powder and powdered sugar into the mawa. This is a delicious instant modak recipe that requires only 6 ingredients (if you don’t count milk). Miscellaneous Filling (optional) 3 tbsp desiccated coconut powder 1 tbsp finely chopped almonds 2 tbsp finely chopped cashews 3 tsp ghee 2 tbsp condensed milk . Indian Festival Recipe Keep the flame on low-medium. https://www.vegrecipesofindia.com/mawa-modak-recipe-modak-recipes Hi, I am Dassana. This time we have prepared this amazing sweet with milk powder, milk, powdered sugar, green cardamom, butter and cream. There are many variations to make mawa modak. 6. Modak recipe varies from one kitchen to another. Sign up for my FREE Beginners Guide to Delicious Indian Cooking. Mix it really well. After that, add cream to it. A generous pinch of saffron 1 tbsp milk 400 gms unsweetened mawa/khoya (condensed milk solids) 225 gms sugar 1 tsp ground green cardamom . YouTube Further add milk powder to it and keep stirring until the mixture turns thick as mawa. u r just amazing.

mawa modak recipe

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